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Eat Drink Walla Walla | Venetian Lemon Shake
Venetian Lemon Shake

Venetian Lemon Shake

Ingredients:

  • 2 large lemons
  • 1 cup ice cubes
  • 1/4 cup granulated sugar
  • 1 cup milk
  • 1/2 cup plain yogurt
  • Fresh mint leaves (for garnish, optional)

Instructions:

  1. Start by washing the lemons thoroughly to remove any dirt or wax. Zest one of the lemons using a zester or a grater, being careful to only remove the yellow zest and not the bitter white pith. Set the zest aside for later.
  2. Cut both lemons in half and squeeze out the juice. Remove any seeds and set the lemon juice aside.
  3. In a blender, combine the ice cubes, sugar, lemon juice, lemon zest, milk, and yogurt.
  4. Blend the mixture on high speed until all the ingredients are well combined and the shake becomes smooth and frothy.
  5. Taste the shake and adjust the sweetness by adding more sugar if desired. You can also add more lemon juice for a more tangy flavor.
  6. Once you are satisfied with the taste, pour the lemon shake into glasses.
  7. Garnish each glass with a sprig of fresh mint leaves, if desired.
  8. Serve the Venetian Lemon Shake immediately and enjoy its refreshing citrus flavor!

Note: If you prefer a thicker shake, you can add more ice cubes or reduce the amount of milk and yogurt in the recipe. Feel free to customize the recipe to your liking.

The Venetian Lemon Shake is a delightful and refreshing drink that captures the essence of lemons in a smooth and invigorating beverage. Here’s a description of its taste:

  1. Bright and Citrusy: The Venetian Lemon Shake bursts with the vibrant and zesty flavors of lemons. The taste is tangy and citrusy, instantly awakening your taste buds with its refreshing and uplifting notes.
  2. Refreshing Sweetness: While the shake is predominantly tangy, it also carries a pleasant sweetness. The sweetness balances the tartness of the lemons, creating a harmonious flavor profile that is both revitalizing and satisfying.
  3. Creamy and Smooth: The Venetian Lemon Shake has a smooth and creamy texture, thanks to the addition of milk and yogurt. This adds a luxurious mouthfeel to the drink, making it a velvety treat to sip on.
  4. Subtle Herbal Nuances: In some variations, the Venetian Lemon Shake might incorporate fresh mint leaves as a garnish. The mint leaves impart a subtle herbal note to the drink, enhancing its overall complexity and providing a cooling effect.

Overall, the Venetian Lemon Shake offers a perfect balance of tanginess, sweetness, and creaminess. Its bright and citrusy flavors make it a refreshing choice for hot summer days or as a palate cleanser after a meal. The combination of lemon’s natural acidity, the touch of sweetness, and the creamy texture creates a delightful and invigorating taste experience.